NOW AVAILABLE: Passed Hors d'oeuvres 
You can now have a "cocktail party" style event with passed Hors d'oeuvers at Perricone's or you can add 'butler-style' passed Hors d'oeuvres to your on-site event. (additional charges apply) 

Click here to learn about Open Bar Packages
Click here for a printer friendly version of the packages

Package A: $25.95 per Person for One Hour
Select up to 6 of the following:

Classic Shrimp Cocktail with Classic Cocktail Sauce

Mini Baked Brie en Croute Petite Brie Wrapped in Puffed Pastry Served with an Apricot Glaze

Big Eye Ahi Tuna Over Crispy Wonton with a Wasabi-Soy Reduction

Key West Grouper Ceviche in a Fresh Cucumber Cup

Salmon Carpaccio On a Crispy Wonton with Asian Slaw

Marinated Rolled Grilled Veggies Stuffed with Goat Cheese

Pistachio Crusted Lollipop Lamb Chops

Beef Wellington Sirloin Wrapped in Puff Pastry with a Wild Mushroom & Barolo Wine Glaze

Grilled Shrimp Skewers

Arancini Miniature Aborio Rice Balls Stuffed with Mozzarella with a Fresh Tomato Dipping Sauce

Crostini with Grilled Shiitake Mushrooms, Spinach & Gorgonzola

Asparagus Wrapped in Prosciutto Di Parma

Tuna Tartare

Filet Mignon au Poivre with a Dijon Cream Dip

Melon Wrapped in Prosciutto Di Parma

Spinach & Goat Cheese Flatbread Focaccia

Mini Mozzarella Caprese with an Aged Balsamic Reduction

 


 

 

 

 

 

 

 

 

 

 

     

Package B: $21.95 per Person for One Hour
Select up to 6 of the following:

Vine Ripened Tomato Bruschetta On Herb Toasted Foccacia

Stuffed Mushroom Caps Vegetable, Breadcrumb or Crab Meat

Assorted Mini Quiche Broccoli & Cheese, Mushroom Spinach, Shrimp

Beef Wellington Sirloin Wrapped in Puff Pastry with a Wild Mushroom & Barolo Wine Glaze

Coconut Shrimp
with an Asian Plum Dipping Sauce

Grilled Vegetable Skewers

Grilled Chicken Skewers

Beef or Free Range Chicken Satay
with a Peanut Dipping Sauce

Mozzarella in Carrozza

Fried Assorted Ravioli with a Pomodoro Dipping Sauce

Mini Baked Brie en Croute
Petite Brie Wrapped in Puffed Pastry Served with an Apricot Glaze

Pigs in a Blanket

Eggplant Rolatini


Goat Cheese on Cucumber with Dill


Gorgonzola Stuffed Endive

Norwegian Smoked Salmon Rolls

Proscuitto Di Parma wrapped Breadsticks

Scallops Wrapped in Bacon

Mini Homemade Meatballs Served with our Signature Pomodoro Dipping Sauce

Mini Homemade Turkey Meatballs Served with our Signature Pomodoro Dipping Sauce

Fresh Fruit Skewers

Mozzarella Fritters or Sticks

Melon Wrapped with Prosciutto Di Parma

Spinach Pesto Puff Pastry

Asian Shiitake Spring Roll

Mini Mozzarella Caprese with an Aged Balsamic Reduction




 

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