Days | Hours |
Monday | 10:00 AM to 09:30 PM |
Tuesday | 10:00 AM to 10:00 PM |
Wednesday | 10:00 AM to 09:30 PM |
Thursday | 10:00 AM to 09:30 PM |
Friday | 10:00 AM to 10:00 PM |
Saturday | 10:00 AM to 10:30 PM |
Sunday | 10:00 AM to 10:30 PM |
All orders placed for the same day delivery prior to 1 pm, must call 305-374-9449 to confirm delivery time availability.
Please ask for Catering Manager.
Delivery
Starters
Fried Calamari and Zucchini Straws
Tender calamari and zucchini lightly fried. Served with our Signature Pomodoro sauce.
Baked Brie en Croute
Whole baked brie wrapped in crispy puff pastry and drizzled with warm apricot glaze. Served with fresh fruit and crackers.
Antipasto
Generous portions of Prosciutto di Parma, Genoa Salami, Soppresatta, aged Provolone and Manchego cheese, roasted red peppers and assorted Italian olives. Drizzled with extra virgin olive oil and a touch of basil.
Perricone's Portobello Mushroom Torta
Grilled Portobello mushroom, roasted eggplant, vine ripened tomato, melted Fontina cheese, drizzled with an aged balsamic vinegar and extra virgin olive oil. Finished with our Signature Pomodoro sauce.
Mozzarella Caprese
Thick slices of homemade mozzarella, fresh basil and vine ripened tomatoes. Seasoned with aged balsamic vinegar and extra virgin olive oil.
Appetizer Salads
Small Classic Romano Caesar
Freshly grated parmigiano cheese and garlic croutons over tender romaine hearts.
Small Perricones Organic Salad
Organic arugula and Belgian endive with walnuts and Julienne apples, topped with crumbled Gorgonzola in a fine herb sherry wine vinaigrette.
Small Baby Green Salad
Mixed baby greens and vine ripened tomatoes, delicately seasoned with balsamic vinaigrette.
Salads
Grilled Churrasco Salad
8 oz Grilled marinated Chairman’s Reserve skirt steak served over organic baby greens, cherry tomatoes finished with a Chianti wine vinaigrette and topped with aged Gorgonzola. *Please indicate how you would like your meat cooked.
Sesame Seared Ahi Tuna Salad*
Sesame seared Ahi tuna served medium rare over a bed of mixed baby greens with a soy-ginger vinaigrette.
Classic Romano Caesar
Freshly grated parmigiana cheese and garlic croutons over tender romaine hearts.
Cashew-Encrusted Salmon Salad
Fresh Salmon encrusted with cashews served over spinach with strawberries and feta cheese, tossed in a chipotle key lime vinaigrette.
Perricone's Spinach Salad
California spinach, sliced free range chicken breast, fresh strawberries, candied walnuts and low fat raspberry vinaigrette finished with crumbled Gorgonzola.
Goat Cheese Salad
Pistachio crusted goat cheese over mixed baby greens with a passion fruit and white truffle vinaigrette.
Albacore Tuna Salad over Baby Greens
All white Albacore tuna prepared in a traditional style. Served on a bed of mixed greens or fresh baguette.
Free Range Chicken Breast Salad
Fine herb marinated free-range chicken breast, served on a bed of organic baby greens, topped with fresh diced tomatoes and balsamic vinaigrette
Quinoa Salad with rotisserie Chicken
Tricolor organic quinoa with pulled rotisserie chicken breast, fresh diced kale, sliced Granny Smith apples, radish, dried apricots, and golden raisins. Finished with lemon juice, extra virgin olive oil, and basil.
Baby Green Salad
Mixed baby greens and vine ripened tomatoes with a balsamic vinaigrette.
"World Famous" Chicken Salad Over Baby Greens
Poached chicken breast with golden raisins, pine nuts, Granny Smith apples & fresh basil with a touch of mayo. Served over baby greens with a balsalmic vinaigrette
Perricone's Organic Salad
Organic baby greens, arugula and Belgian endive with walnuts and julienne apples, topped with crumbled Gorgonzola finished with a fine herb sherry wine vinaigrette.
Classic Sandwiches
Prosciutto di Parma with Mozzarella- #2
Prosciutto di Parma, homemade mozzarella, vine ripened tomatoes, basil and extra virgin olive oil.
Mozzarella Caprese Sandwich
Homemade fresh mozzarella, vine ripened tomatoes, basil and extra virgin olive oil.
Turkey & Brie # 5
Turkey Breast, imported French brie, crispy romaine lettuce, wive ripened tomatoes, mayo or mustard.
Angry Sicilian
Prosciutto di Parma, Genoa salami, soppressata, mortadella, hot capicolla, provolone, roasted peppers, vine ripened tomatoes, aged balsamic vinegar and extra virgin olive oil.
Italian Peasant
Prosciutto, mozzarella, grilled eggplant, lettuce, tomato.
American Peasant
Turkey breast, Swiss cheese, lettuce, tomato, mayo or mustard.
Brickell Club Deluxe
Ham, turkey, Swiss cheese, lettuce, tomato, mayo or mustard.
The Wedge
Thinly sliced smoked turkey breast, homemade mozzarella, sun dried tomatoes and honey Dijon mustard.
Veggie Delight
Grilled eggplant, mushrooms, melted provolone, tomato, onions and peppers.
South Beach Classic
Roast beef, roasted peppers, lettuce, horseradish.
Perricone's Curry Chicken
Curry chicken salad.
#21 - World Famous Chicken Salad
Our "World Famous Chicken Salad" prepared with golden raisins, roasted pine nuts, Granny Smith apples, basil, poached chicken breast with a touch of mayo.
Cold Sandwiches
#1 Homemade Fresh Mozzarella
Vine ripe tomatoes, basil & extra virgin olive oil.
#2 Imported Prosciutto Fresh Mozzarella
Vine Ripe tomatoes, basil, extra virgin olive oil & balsamic vinegar.
#3 Imported Prosciutto & Goat Cheese
Imported prosciutto, fig-balsamic glaze & arugula
#4 Tuna Salad Sandwich
White tuna, lettuce, vine ripe tomatoes, and lemon juice.
#5 Turkey Breast & Brie
Imported French brie, romaine lettuce, vine ripe tomatoes, mayo or mustard.
#6 Turkey Breast & Swiss
Lettuce, tomatoes, mayo or mustard.
#7 Smoked Turkey & Cheddar
Lettuce, tomato, and dijon mustard.
#8 Rare Roast Beef
Lettuce, tomatoes, mayo or mustard.
#9 Rare Roast Beef & Artichoke Hearts
Also comes with imported parmigiano cheese.
#10 Grilled Eggplant, Zucchini & Squash
Zucchini, yellow squash, homemade mozzarella, basil oil & balsamic.
#11 Grilled Chicken & Roasted Red Peppers
Also comes with basil, and extra virgin olive oil.
#12 Grilled Chicken & Avocado
Lettuce, sun-dried tomatoes & honey Dijon mustard.
#13 Ham & Imported Swiss
Lettuce, tomatoes, mayo or mustard.
#14 Black Forest Ham & Imported French Brie
Also comes with lettuce and tomato.
#15 Smoked Norwegian Salmon
Also comes with cream cheese & capers.
#16 Mortadella & Fresh Mozzarella
Also comes with lettuce, extra virgin olive oil.
#17 Genoa Salami & Mozzarella
Also comes with basil and extra virgin olive oil.
#18 Soppressata & Provolone
Tomato, lettuce & extra virgin olive oil.
#19 Cappicola & Provolone
Lettuce, tomato & extra virgin olive oil.
Hot Sandwiches
Portobello Sandwich
Portobello mushrooms, vine ripened tomatoes, roasted red peppers and fresh mozzarella drizzled with basil oil and balsamic vinegar, served warm.
Chicken Parmigiana Sandwich
Breaded and lightly fried. Topped with Pomodoro Sauce and Melted Mozzarella.
Homemade Meatball Parmigiana Sandwich
Topped with Melted Mozzarella and homemade pomodoro sauce.
Gigi's Eggplant Parmigiana Sandwich
Served with fresh mozzarella cheese and pomodoro sauce.
Steven's Chicken Melt
Grilled chicken, melted provolone cheese, lettuce, tomato & honey mustard.
Perricone's Philly Cheesesteak Sandwich
Shaved prime rib, sauteed mushrooms and onions, with aged Provolone. Served with french fries.
Pasta
Penne with Grilled Chicken (w/ Olives, Sun Dried Tomatoes, Basil & Feta)
Penne pasta with grilled chicken breast, Calamata olives, Julienne sun-dried tomatoes, diced feta cheese, basil, garlic and extra virgin olive oil.
Whole Wheat Penne with Fresh Salmon
Norwegian Salmon medallions, broccoli florets, roasted pine nuts and a coral pink sauce.
Cavatelli Bolognese
Cavatelli, slow cooked beef bolognese, fresh ricotta, parmesan cheese, and extra virgin olive oil.
Linguine with Shrimp
Sautéed shrimp, with our signature pomodoro sauce.
Homemade Potato Gnocchi
Choose from coral pink, alfredo or our Signature Pomodoro sauce.
Spinach & Cheese Ravioli
Homemade spinach and bufala ricotta cheese ravioli with a coral pink sauce
Seafood Linguine
Linguine with sautéed Gulf shrimp, ocean scallops, mussels and calamari in fresh Scampi sauce.
Fiocchi Gorgonzola
Purse-shaped pasta stuffed with fresh pear and four cheeses. Served with a walnut Gorgonzola sauce.
Fettuccine Alfredo
Fettuccine Pasta with a Parmigiano-Reggiano Cream Sauce
Perricone’s Garganelli “Carbonara”
Our take on this classic Italian dish prepared with Garganelli Pasta, shaved Prosciutto di Parma & Sweet Peas with a Roasted Shallot & Light Cream Sauce.
Spaghetti with Meatballs
Homemade Turkey or Grandma Jennie's classic meatballs with our signature pomodoro sauce.
Chicken Parmigiana with Pasta Pomodoro
Breaded chicken cutlet smothered in our Signature Pomodoro sauce and topped with melted mozzarella. Served with penne pomodoro.
"Gigi's" Eggplant Parmigiana
Steven's Mom's recipe for traditional eggplant parmigiana. Served with penne pomodoro
Grandma Jennie's Meat Lasagna
Traditional homemade meat lasagna with our Signature Pomodoro sauce.
Penne Pomodoro
Penne pasta with our Signature Pomodoro sauce
Jumbo Lobster Ravioli
Maine Lobster Stuffed Ravioli. Choose from Coral Pink, Pesto Cream, or Our Signature Pomodoro Sauce.
Perricone’s Organic Quinoa-Penne
Gluten-Free Quinoa-Penne with Fresh Broccoli Florets, Roasted Butternut Squash & Eggplant, Cherry Tomatoes, Garlic, White Wine & Extra Virgin Olive Oil.
Entrees
Churassco (Skirt) Steak
8 oz Grilled marinated Chairman’s Reserve skirt steak topped with crispy onion strings, served with roasted garlic mashed potatoes, sautéed asparagus and a side of chimichurri.
DELIVERY NOTE: Select the level you'd like your steak cooked to.
Veal Parmigiana
Provimi Veal breaded and pounded thin topped with melted homemade mozzarella and served with a side of pasta pomodoro.
Veal Milanese
Provimi veal pounded thin, pan fried, topped with arugula balsamic tomato salad.
Veal Marsala
Provimi veal pounded thin then sautéed with wild mushrooms and imported Marsala wine. Served with garlic mashed potatoes and broccolini.
Pan Seared Mahi-Mahi*
Served with your choice of mango BBQ glaze or simply seasoned with fresh herbs, roasted lemon and served with brown rice
and broccolini.
Free Range Rotisserie Chicken
1/2 Free Range Murray's chicken marinated for four hours, lightly seasoned and finished with natural juices and fresh herbs, served with brown rice and quinoa blend and sautéed asparagus.
Perricone's Free Range Chicken Breast Marsala
Chicken breast pounded thin then sautéed with wild mushrooms and imported Marsala Wine. Served with garlic mashed potatoes and broccolini.
Chicken Breast Milanese
Free range chicken breast, breaded and pounded thin, topped with a salad of tricolor greens, fresh tomato, radicchio, endive and an aged balsamic vinaigrette.
Beverages
Soda
Coke, Diet Coke, Sprite, Sprite Zero, Coke Zero, Cherry Coke. *State in Note
Iced Tea
Arizona Teas (ask for flavor selection available)
Vitamin Water
(Ask for available Flavors)
Small Water
16 oz. Still bottled Water
Sparkling Imported Bottle Water - Small
Still Bottle Water - Large
Orangina (8.5 oz.)
Sides & Accompaniments
Baguette - White
Beef Meat Ball with Sauce
Turkey Meat Ball with Sauce
1/4 lb - Marinated Grilled Chicken Breast
1/4 lb - Bruschetta
1/4 lb - Chicken Salad
1/4 - Curry Chicken Salad
1/4 lb - Tuna Salad
1/4 - Penne Caprese
1/4 lb - Italian Mixed Olives
Small Dirty Chips
Side of French Fries
Side Vegetable of the Day
Side Starch of the day
Giant Chocolate Chip Cookie (1)
Giant Macadamia Nut Cookie (1)
Pint of Homemade Soup
Choose from Minestrone or Ask for Daily Soup Special
1/2 Baguette
Executive Luncheon
Executive Luncheon
Includes a selection of our specialty sandwiches, one salad, a dessert platter. You can add beverages and/or other items from full menu by selecting the categories on the the left. Pricing calculated per person. 6 person minimum.
Desserts
Tiramisu
traditional luxurious Italian dessert. Imported mascarpone cheese and lady fingers delicately soaked in alternating layers of espresso and Kahlua.
Chocolate Layer Cake
New York Style Cheesecake
Traditional New York style cheesecake kissed with a hint of Myer's Run.
New York Cannoli
A classic. Creamy ricotta cheese and chocolate chips in crisp pastry.
Carrot Cake
Lots and lots of walnuts and plump raisins frosted with a light cheese icing.
Coconut Flan
Vanilla custard served with a rich caramel sauce, and a fresh coconut crust.
Fresh Fruit Bowl
Assorted freshly prepared seasonal fruits served chilled.
Homemade Chocolate Brownie
Made with Ghirardelli chocolate topped with crunchy peanut
Strawberries and Cream
Bowl of fresh strawberries, topped with whipped cream.
Key Lime Pie
Homemade Key Lime Pie
Mini Cupcake
Children's Menu
Perricone's Chicken Fingers with Fries
Mozzarella Sticks with Fries
Kid's Pasta- Choice of Pasta and Sauce
Please state in note: Penne, Whole Wheat Penne, Quinoa Penne, or Linguine Pasta. Choice of Butter, Pomodoro or Four Cheese Sauce.
Deli Sandwiches
Select from our Sandwich Menu
Order Summary
Choose an item from menu to get started
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Miami's Best Italian Cuisine in a Rustic & Casual Setting
Italian fare in Miami does not get any better than this. Perricone's has it all; from traditional favorites like lasagna and veal parmigiana to seared ahi tuna and filet mignon. We're also known for our incredible salads and desserts.
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