Days | Hours |
Monday | 10:00 AM to 10:00 PM |
Tuesday | 10:00 AM to 10:00 PM |
Wednesday | 10:00 AM to 10:00 PM |
Thursday | 10:00 AM to 09:30 PM |
Friday | 10:00 AM to 10:00 PM |
Saturday | 10:00 AM to 10:30 PM |
Sunday | 10:00 AM to 10:30 PM |
All orders placed for the same day delivery prior to 1 pm, must call 305-374-9449 to confirm delivery time availability.
Please ask for Catering Manager.
DeliveryENTREE SALADS
Home › Delivery Menu
Grilled Churrasco Salad
8 oz Grilled marinated Chairman’s Reserve skirt steak served over organic baby greens, cherry tomatoes finished with a Chianti wine vinaigrette and topped with aged Gorgonzola. *Please indicate how you would like your meat cooked.
Sesame Seared Ahi Tuna Salad*
Sesame seared Ahi tuna served medium rare over a bed of mixed baby greens with a soy-ginger vinaigrette.
Classic Romano Caesar
Freshly grated parmigiana cheese and garlic croutons over tender romaine hearts.
Cashew-Encrusted Salmon Salad
Fresh Salmon encrusted with cashews served over spinach with strawberries and feta cheese, tossed in a chipotle key lime vinaigrette.
Perricone's Spinach Salad
California spinach, sliced free range chicken breast, fresh strawberries, candied walnuts and low fat raspberry vinaigrette finished with crumbled Gorgonzola.
Goat Cheese Salad
Pistachio crusted goat cheese over mixed baby greens with a passion fruit and white truffle vinaigrette.
Albacore Tuna Salad over Baby Greens
All white Albacore tuna prepared in a traditional style. Served on a bed of mixed greens or fresh baguette.
Free Range Chicken Breast Salad
Fine herb marinated free-range chicken breast, served on a bed of organic baby greens, topped with fresh diced tomatoes and balsamic vinaigrette
Quinoa Salad with rotisserie Chicken
Tricolor organic quinoa with pulled rotisserie chicken breast, fresh diced kale, sliced Granny Smith apples, radish, dried apricots, and golden raisins. Finished with lemon juice, extra virgin olive oil, and basil.
Baby Green Salad
Mixed baby greens and vine ripened tomatoes with a balsamic vinaigrette.
"World Famous" Chicken Salad Over Baby Greens
Poached chicken breast with golden raisins, pine nuts, Granny Smith apples & fresh basil with a touch of mayo. Served over baby greens with a balsalmic vinaigrette
Perricone's Organic Salad
Organic baby greens, arugula and Belgian endive with walnuts and julienne apples, topped with crumbled Gorgonzola finished with a fine herb sherry wine vinaigrette.